There’s something special about Christmas leftovers. Maybe it’s the relaxed, casual approach to the meal, or perhaps the freedom to get creative without expectations. This roast duck noodle soup transforms leftovers into a flavourful, comforting dish, perfect for enjoying on a chilly winter day!
An easy side dish can make all the difference at Christmastime. This Vietnamese-inspired 'Bo' sauce, traditionally used on the classic Bánh Mì sandwich, adds a buttery, savoury depth to roasted carrots. It’s light yet flavourful, complementing whichever main you choose for your festive feast!
For larger families, a second meat dish at Christmas can be the perfect addition to the dinner table. This Vietnamese-inspired Roast Duck is a personal favourite that never fails to impress guests.
These fresh and colourful summer rolls are the ideal one-bite canapé to impress guests. Inspired by a traditional Vietnamese favourite and made festive with the addition of familiar fillings such as smoked salmon, cured meats and prawns.
Nothing draws people to the table quite like a beautifully curated board packed with vibrant flavours and textures. This Bánh Mì-inspired cheese board is a perfect blend of my Vietnamese heritage and love for festive treats, bringing together East and West in every bite.
A showstopper of a bake, this delicious recipe is perfect for the christmas period.
