Specialist features

Whatever style of cooking you prefer, Rangemaster cookers offer a unique choice of features to make your life easier, creating perfect results every time.*

* Not all features are included on every model. Please refer to product specifications 

 

mULTIFUNCTION OVEN
MULTIFUNCTION OVEN

The multifunction oven offers up to 8 functions for really flexible cooking. The Multifunction oven allows you to cook to perfection by selecting the best function for the dish you are cooking. From crisping up your crackling to browning your favourite pasta dish, the multifunction oven is the perfect cooking cavity! Functions include:

  • Fan oven
  • Conventional oven
  • Fan assisted oven
  • Fanned grilling
  • Browning element
  • Defrost
  • Base heat
  • Duo mode*

 *Selected models

Bread proving drawer
BREAD PROVING DRAWER

Our unique bread proving drawer reaches 37°, enabling you to rest and rise your dough before baking. Use a baking tray to prove bread rolls and buns and then transfer them directly into the oven. Why not use the oven timer to remind you when proving has finished. When not in use, the proving drawer can double up as a handy storage drawer (No plastic items to be placed in drawer).

griddle
GRIDDLE

Made from robust cast aluminium, the griddle heats up quickly and sits snugly on top of the hob, when required. The flat part of the griddle is ideal for cooking bacon and eggs, while the grooved plate provides fat drainage, offering a healthier way to sear steaks, burgers and fish.

Teppanyaki griddle
TEPPANYAKI GRIDDLE

Cook healthy food Japanese-style with the unique Teppanyaki-style griddle plate that fits snugly over the burners. The large griddle plate is flat and cleverly designed to allow fat drainage to the front of the griddle. The Teppanyaki griddle can handle all culinary tasks from a full English breakfast to a prawn stir fry or a simple toasted sandwich! It  also has a non-stick coating for easy cleaning. 

Handyrack
HANDYRACK

No more scorching your hands on the oven cavity when you reach in for your roast! The handyrack allows you to safely open the oven door to check on or baste food without having to touch the roasting dish. Plus you can feed up to 12 people as it can roast a joint up to 12lb or 5.5kg in weight. Once finished, the handyrack roasting dish and wire work can be popped in the dishwasher for easy cleaning.

Multi-ring burner
MULTI-RING BURNER

The multi-ring burner provides ultimate power for truly flexible cooking. This burner is ideal for large pots and pans or frying pans and it also holds a specially designed wok cradle for stable cooking whilst using a wok. This burner is great for high heat and would be brilliant for making soup to feed a crowd, cooking crêpes or whipping up your favourite stir-fry. 

Breakfast
MULTI-ZONE

The multi-zone, located on the left of a 110cm gas hob, offers several cooking options in one convenient place. The flat griddle offers non-stick cooking for a healthier finish to meat, fish, vegetables, eggs, pancakes, toasties or breakfast for example. Alternatively remove the griddle, and utilise the two ceramic zones for additional cooking space or for a fish kettle.

Glide-out grill
GLIDE-OUT GRILL

Positioned on smooth-action telescopic runners, our Glide-out GrillTM does exactly that. Not only is it easier to check up on your food as it’s grilling, but it’s also safer as it reduces the risk of pulling the grill out too far. 

Deluxe glide-out grill
4-WAY DELUXE GLIDE-OUT GRILL

The improved deluxe grill offers even more cooking flexibility and capacity thanks to its deeper pan design. It also includes a four-way trivet for four grilling depth options to suit every type of dish. The unique grill pan trivet is cleverly designed to allow four different height settings within the grill pan, so if it’s simple cheese on toast use the highest setting and if it’s salmon fillets or sausages then use the lowest height setting. 

grill
FLEXI-GRILL

The flexi-grill is our largest grilling cavity. The grilling tray can be placed at five different positions within the cavity for maximum flexibility. The grilling tray has our largest surface area and the trivet has four height settings. The half grill option means you can cook a crumpet for one or switch to full width grilling to feed the family and cook 12 crumpets! The self positions and height settings in the cavity and trivet mean make the possibilities endless, you can cook a whole salmon side to perfection or grill a full English breakfast. With low, medium and high heat settings you can keep cooked items warm or brown a tray of nachos and go grill to table. The grill door is easy to clean, thanks to the glass inner door, and there is a safety cut off so if you close the grill door by mistake it will automatically switch off.

SLOW COOK CAVITY
SLOW COOK CAVITY

The dedicated slow cook cavity makes for effortless dinners. With a gentle heat you can leave a casserole or chilli to slowly cook throughout the day. Thanks to the lay flat door it’s easy to get the cooking vessel in and out of the slow cook oven. 

glass doors
GLASS DOORS

The larger viewing window is perfect for keeping an eye on those delicate bakes and the all-important Yorkshire puddings! The superior magnetic door mechanism coupled with state of the art door seals provide consistency of results for every single bake. The glass doors are removable for easy cleaning and our multifunction ovens have a telescopic shelf to easily check on food. 

PLINTH
PLINTH

Our self adjusting plinth allows the cooker to be set at the correct height for your kitchen. Adjustable up to 40mm for a flush finish while being easy to remove for cleaning. 

PLATE RACK
PLATE RACK

Some of our tall ovens feature a plate rack. Whether you fancy a takeaway or want to get the plates warm ready for serving the Sunday roast, the plate rack is a great addition to the tall oven. It is also easy to remove when not in use.

Croissants
RAPID RESPONSE

Rapid Response pre-heats the oven 30% faster than a fan oven, so you don’t waste time waiting for the temperature light to go out before you can get cooking. Our tests show that you can place chilled foods in a cold oven, select Rapid Response, and get the same results as starting with a pre-heated oven.