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Lowry Outlet Food Festival

Posted by Chefs on Stage Wednesday, 6th May 2015

A fabulous line of Chefs and Celebrities took to the Rangemaster Cookery Theatre at the Lowry Outlet over the May Day Bank Holiday weekend, with appearances from Gok Wan, Alan Carr and Paul Hollywood.

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Tips on How to Reduce Food Waste

Posted by Gill Bland Wednesday, 6th May 2015

Not wasting food is a good thing to do in its own right, but with the knowledge that many don’t even have the luxury of being able to waste food, it’s even more important to be careful about the way in which we make use of everything. With this in mind, instead of bringing you a new recipe which might need a trip to the supermarket I thought I’d give you some tips on ways to reduce food waste. My wisdom can basically be divided into two categories: freezing things and interesting recipes.

 

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Small Wonder

Posted by Hayley Gilbert Monday, 27th April 2015

As someone who writes about kitchens and kitchen appliances for a living, I am often asked to talk about small kitchens and the clever storage solutions and tricks of the trade that create an illusion of space. The one thing that used to be non-negotiable however was a range cooker. For that, you needed a good 90cm, 100cm or 110cm slot… but not any more. Thanks to Rangemaster, there is now a collection of 60cm designs, which are the same as their standard portfolio, only smaller.

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Tasty Chelsea Bun Recipe

Posted by Emma Line Tuesday, 21st April 2015

As it’s National Bread Week and we’ve already provided you with a simple bread recipe to get you started (we hope you enjoyed it), we thought we’d also give you the chance to show off your skills with a recipe that’s a little more difficult – but just as delicious. This Chelsea Bun recipe is perfect for both beginners wanting to develop their baking skills and experienced bakers who fancy trying a new recipe - but best of all it’s fun, creative and tasty!

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St Georges Day

Posted by James McIntosh Monday, 20th April 2015

Coming from Northern Ireland, St Patrick is my Patron Saint.  He arrived on Mount Slemish in the Sperin Mountains in Northern Ireland and is laid to rest in the County town of County Down (aptly named ‘Downpatrick’).  St Patrick is famed for driving the snakes out of Ireland (we don’t even have an Adder!).  However, St George, that’s a whole other story; he banished the dragons! Let’s celebrate the most English of days with the most English of dishes. 

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National Bread Week: Easy Bread Recipe

Posted by Emma Line Thursday, 16th April 2015

There’s nothing more comforting than the smell of freshly baked bread making its way through the home. Bread is a firm favourite among comfort foods, it’s versatile and can be eaten at breakfast, lunch or dinner and what’s more is that it’s easy to experiment with - so once you know the basic rules you’re able to find your very own perfect recipe.

National Bread Week is from 16th – 22nd April this year and allows us to celebrate this traditional favourite. We love National Bread Week because it gives us an excuse to bake some tasty home-made bread throughout the week (and then all year round). 

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Cooking using the Fan Function

Posted by Alison Baker Monday, 13th April 2015

This is another in the series of blogs on each of the oven functions you will find on Rangemaster ovens.  I hope you find each of them useful. Don’t forget, if you have any questions or comments, please let me know. The FAN function or fan oven in Rangemaster range cookers is my favourite!  Quick to heat up, I can cook on 3 levels at one time; with even heat throughout I can cook just about anything using this function - from sausages to a soufflé.

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Find The Golden Egg

Posted by Emma Line Tuesday, 31st March 2015

Easter is one of our favourite times of the year, not only does it gives us an excuse to try lots of delicious chocolate recipes and eat lots of hot cross buns, but it also gives us a chance to be creative, and this year, that’s exactly what we’ve done. We wanted to celebrate Easter a little differently this year, but we wanted to get you involved too to give you a chance to have some fun and win some great prizes at the same time. This Easter we’re reinventing the traditional Easter egg hunt by launching a golden egg competition that’s going to get Easter off to an exciting start.  

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Nutella Brownies - Easy Easter Baking with Kids

Posted by Gill Bland Monday, 30th March 2015

This month I’m bringing you possibly the easiest recipe known to man or, more importantly, to woman / man and child. This is school holiday baking at its most accessible. There’s no melting chocolate and no creaming of butter and sugar. All you need is a spatula and a willingness to get covered in chocolate spread. Ok, it’s not ground breaking - the recipe has been all over the internet for a good while now - but I hadn’t tried it until this weekend. I can now vouch for the fact that with only three ingredients, you can have great brownies at your fingertips.

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Easy Does It

Posted by Hayley Gilbert Monday, 23rd March 2015

If there’s one household chore that I really dread, it’s cleaning the oven. I’m all for keeping a tidy home and sometimes it can be quite therapeutic giving the carpets a vacuum and mopping the kitchen floor. I also love doing laundry on a spring morning - pegging out clean linens on the washing line in the garden is really satisfying and you get a lovely fresh fragrance on your clothes once they’re dry. But when it comes to cleaning the kitchen, it’s the workhorse that demands the most attention. Our cookers are used day in, day out, whether it’s preparing meals for the family, coping with large-scale entertaining or heating up a late night snack – so it’s no wonder they need a thorough clean every now and then. The good news is that with Rangemaster, the cleaning is done for you…

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